GOURMET MUSHROOMS GROWN YEAR-ROUND IN THE WORCESTER HILLS OF CENTRAL MASS

Year-round gourmet mushrooms organically grown in the Worcester Hills of Central Massachusetts.
From culture to harvest, every stage happens right here at Nor’Easter Farm. We process hardwood from our own trees, formulate our organic growing substrates, maintain our cultures and produce our own grain spawn. All with one goal: exceptional mushrooms, harvested fresh for your table.

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FROM OUR TREES TO YOUR TABLE • CULTIVATED WITH PRECISION • HARVESTED FRESH • GROWN YEAR-ROUND

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FROM OUR TREES TO YOUR TABLE • CULTIVATED WITH PRECISION • HARVESTED FRESH • GROWN YEAR-ROUND /